CHRISTMAS FEAST
December 23 - 31, 2024
Enjoy a Culinary Christmas Wonderland with our Chef's Special Features
FEATURED ENTRÉE
Filet Mignon & Petite Cold Water Lobster Tail (8 oz)
Served with a choice of: Mashed Gold Potatoes, Roasted Asparagus, or Crispy Brussels Sprouts
$79
FEATURED DESSERT:
Apple Cranberry Cobbler
Cinnamon Oat Crumble, Vanilla Ice Cream, Caramel Sauce
$12
Red Velvet Cheesecake
Cream Cheese Frosting, White Chocolate Sauce, Fresh Strawberries
$16
Specialty holiday cocktail
Saint Nicholas Spritz
Belvedere Vodka, St-Germain Elderflower Liqueur, Monin Cherry Syrup, Lime Juice, Prosecco