Features

The Best By the Glass

The Best By the Glass

Enjoy premium bottles of wine now by the glass with new Coravin pours at the Grille. Accompany your meal with wines like Orin Swift "Abstract" <... Read More

Savor Something New at The Grille

Savor Something New at The Grille

Experience fall flavors at the Grille as we welcome some new menu additions from Head Chef Shawn Quinn. Enjoy shareable favorites like Baked Goat Chee... Read More

Fall Three Course Menu

Fall Three Course Menu

Fall Gets An Upgrade


We've reimagined classic flavors to create dishes with a distinctively modern approach for our new chef-dri... Read More

Bone-In Filet Mignon

A Heritage of Steak

Our connection to the Double Eagle Steakhouse means all of our steaks are prepared with simplicity in mind – we use premium, hand-cut beef, butter a... Read More

A New Thanksgiving Tradition

A New Thanksgiving Tradition

Join us for a special holiday feast featuring favorites like Herb & Citrus Butter Roasted Turkey or Honey Dijon Pork Tenderloin served with mashed... Read More

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