Join us on Wednesday, August 28th at 6:30pm for our Prisoner Wine Company Dinner. The dinner will include a five-course menu prepared by our Executive Chef’s, featuring dishes like Grilled Texas Quail paired with shiitake & parmesan herbed risotto and fresh blackberry demi-glace and Prosciutto-Wrapped Shrimp Asiago Grit Cake with roasted red pepper coulis and creole beurre monté.
Wednesday, August 28th | 6:30pm
$135 per guest plus tax & gratuity
Reserve your spot today by contacting your local Del Frisco’s Grille or by filling out the form below.
*Must be 21 or older with a valid ID to purchase or consume alcohol. Participating locations include Atlanta, Dallas, Plano, Fort Worth and The Woodlands.